Displaying 1 - 10 of 419 results for protein, "dietary protein" (0.033 seconds)
Nutrition Beyond the Trends: Low-Carb Diets and Bone Health
Mark Anthony, Ph.D., joins the <I>Wellness Foods</I> family as a contributing editor with the monthly column, "Nutrition Beyond the Trends." This month: the...
Case History: Probiotics Muscle in on Protein Bars
Process-resistant, long-life probiotics gave Max Muscle Sports Nutrition a protein bar with a difference.
Ingredient Round-Up: Miscellaneous Ingredients
December's Ingredient Round-Up features dairy fat replacements, protein enhancers, chicken broth powders, flaxseed and egg substitute.
Nutrition Beyond the Trends: Coming clean
Dr. Mark Anthony discusses so-called "cleansing" diets and the making of this common part of dietary balance into an exploitable mystery.
Winged Victory
Chicken continues its dominance of animal protein — especially with Super Bowl Sunday arriving.
IFT Show Preview: Lactalis Ingredients
Lactalis Ingredients is a worldwide leader in the dairy ingredients industry, thanks to an exceptional variety of cheeses and a wide range of nutritional and...
Allergies, Arthritis and Immunity: The Food Factor
The link between food and immune responses, including arthritis or allergies, is as complex as the immune system itself.
Rollout: Bitsy bites, hip dips, protein power
January's product debuts show that while low-carb is on the down-trend, protein sources remain popular. Snacks are being packaged with portion control in mind.
Favorite Products of the Year: Delighting taste buds and waistlines
The editors, contributing writers, Editorial Advisory Board and readers of Food Processing collectively picked eight top product of the past year: Dannon Activia,...
Processor of the Year: 'It’s good to be Tyson'
Despite the pitfalls of the animal protein market, North America’s biggest food processor for years has been adding value to meats, tightly running its plants and...
